Oysters according to the market38$/dozen
Gougeres 6$
Warm marinated olives 7$
Humus, dukkha, gnocco fritto 12$
Fresh goat cheese, herbs 10$
Smoked cod fritters 10$
Charcuterie platterfrom here and afar 26$
smoked sour cream, mimosa garnish, trout caviar 20$
pommes gaufrettes 20$
lardons, pecan, blue cheese, buttermilk dressing 20$
red wine jus, persillade 21$
orange, beet, mache, pistachio 22$
aragula, lemon, parmesan 21$
pancetta, arugula, Meyer lemon 18$
vegetable, herbs, roasted chicken 13$
sage, pumpkin seeds, mascarpone 19$
cauliflower, mojo verde, romesco sauce 24$
saffron potatoes, rouille 38$
truffle, cauliflower puree, perigourdine sauce 34$
fall vegetables, fingerling potato, duck jus 32$
blood pudding ,pomme puree, cider sauce 28$
quinoa, almonds, chimichurri 24$
fries and coleslaw 25$
artichokes barigoule 37$
vadouvan lamb jus 35$
cabbage, lardons, spaetzle,
squash, mustard sauce 30$
–
naturally raised 36 months
served with fries
herb butter 30$
peppercorn sauce or bearnaise 45$
peppercorn sauce or bearnaise 55$
Hand cut fries 8$
Green salad, herb 8$
Potato gratin 12$
Sauteed Quebec mushrooms 18$
Fried cauliflower, sage butter
7$ – 12$ – 17$
calamansi cream, confit kumquat 12$
hazelnut praline Chantilly, caramel, chocolate crumble 14$
coconut Chantilly, milk chocolate cream, tonka bean 14$
star anise and sambuca caramel 11$
caramel, pecans, butterscotch ice cream 13$
caramelized apples, puff pastry, vanilla ice cream 25$ for two
12$